Systemic analysis of nutrition in Peru aimed at reducing malnutrition and addressing the increase in hunger

Country: Peru
Funder: FFIAPP
Years: 2024 – 2025
Areas of experience:  Public Mangement – Climate Change and Natural Resources

The objective of the consultancy is to develop a national roadmap and a proposal for regional interventions based on a systemic analysis of nutrition in the country, from multi-stakeholder platforms between the State and civil society (horizontal and vertical articulation), aimed at reducing malnutrition and addressing the increase in hunger, in the context of food systems and climate change. The work will be carried out through workshops at regional and national levels.

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